京華樓 本館

Authentic Sichuan Mapo Tofu ★★★/☆☆Chen Mapo Tofu

2100 yen(税込)

Out of all the items on our menu, our mapo tofu is by far the most popular.This is a special dish made using more than 18 types of spices and seasonings.Not only is it spicy, but it also has a rich flavor that you will never forget once you have tried it! Please give it a try.*Take-out available

Steamed chicken with special sauce (Chengdu-style drool-worthy chicken) ★★☆ Old Chengdu mouth-watering chicken

1850 yen(税込)

This is a spicy appetizer with a numbing flavor that is famous in Chongqing.The sauce is not just spicy but also fragrant, and just looking at it will whet your appetite.A little secret: Eat the remaining sauce with rice (400 yen) or Hanamaki (300 yen) for a delicious meal!

Braised fish with green pepper and spicy sauce ★/☆☆☆☆ Thick and spicy fish with green pepper

3500 yen(税込)

This is a spicy fish dish made with plenty of Chongqing green peppercorns.The "Kiwame" has the strongest numbing effect of the Japanese pepper! When you put it in your mouth, the intense numbing effect and refreshing aroma of the Japanese pepper spreads, bringing out the sweetness and flavor of the fish.Goes great with beer and highballs! *Takeout available

Sichuan cuisine

At Kyokarou, a Sichuan restaurant in Yokohama Chinatown, a chef with a career of more than 15 years offers authentic Sichuan cuisine using carefully selected spices and seasonings imported directly from Sichuan.

sword shaved noodles

At Kyokarou, we have hired a noodle chef with over 15 years of experience from Shanxi Province, the home of noodles, to create a flavorful soup base and offer 11 different flavors.We also sell "Authentic Sichuan Dandan Noodle Sauce" as a souvenir so that customers can enjoy our most popular dish, "Sichuan Dandan Noodles" at home.

Sichuan-style clay pot of oysters

2300 yen(税込)

Large seasonal oysters marinated in shio koji are simmered in a fishy flavor (sweet and spicy + sour).Enjoy the rich flavor of "Milk of the Sea" combined with Sichuan cuisine!

Kyokaro special appetizer platter

2500 Yen(税込)

• platter

  3900 yen(税込)

Steamed chicken with Japanese pepper sauce ☆ Soukosho Ma-ji

1850 yen(税込)

This is the chef's original appetizer dish.This dish is made with a sauce made from Japanese pepper, an indispensable ingredient in Sichuan cuisine, and is served over chicken, which is very popular in Japan. It has become a standard menu item due to its popularity.

Thinly sliced pork with spicy garlic sauce

1850 yen(税込)

Our most popular appetizer! The spicy garlic sauce is irresistible.Please enjoy by wrapping pork around cucumber.

• cucumber

  ¥ 330(税込)

Petan tofu

1100 yen(税込)

Beef shank and beef offal with Sichuan dressing★★★

2000 yen(税込)

Authentic Sichuan Mapo Tofu ★★★/☆☆

2100 yen(税込)

Thick fried tofu stewed in Sichuan country style

1850 yen(税込)

Braised Shark Fin (1 piece)

7500 yen(税込)

Stir-fried spiny lobster with chili sauce

3700 yen(税込)

Seasoned abalone with spicy sauce (4 pieces)

4400 yen(税込)

• 1 additional

  950 yen(税込)

Two-tone flavor of large shrimp

3000 yen(税込)

Stir-fried white fish with sweet and sour sauce

2400 yen(税込)

Stir-fried soft shell crab and Sichuan chili peppers★★/☆☆

2900 yen(税込)

Stir-fried squid with green pepper☆☆

2100 yen(税込)

Stir-fried shrimp and ginkgo nuts with salt

2400 yen(税込)

Stir-fried scallops with XO sauce

2750 yen(税込)

Ishimochi stewed in special sauce★★

3500 yen(税込)

It will take about 30 minutes.

Spicy shrimp and squid hotpot★★/☆☆

2500 Yen(税込)

Hachihwa

2500 Yen(税込)

This is a famous Chinese dish in Japan.This special seafood dish of eight treasures is made with seafood such as scallops, squid, and small shrimp, as well as vegetables.

Peking duck (4 pieces)

3000 yen(税込)

• One bird

  9000 yen(税込)

  • 1 additional

    700 yen(税込)

Stir-fried young chicken with Sichuan chili peppers★★★/☆

2500 Yen(税込)

This dish originated in Geleshan, Chongqing, and is made with local chicken and chili peppers, including Chinese pepper.Crispy fried chicken on the bone is stir-fried over high heat and combined with spices to create a fragrant dish.This is a fun snack that goes well with alcohol, as you eat it while searching for the chicken buried in the chili peppers.

Stir-fried Nagoya Cochin and Sichuan specialty green pepper★/☆☆

3000 yen(税込)

Stir-fried chicken and cashew nuts

2100 yen(税込)

crab balls

1900 yen(税込)

Szechuan-style spicy beef stew

2700 yen(税込)

Stir-fried honeycomb tripe and pickled chili peppers

2300 yen(税込)

Stir fried beef with oyster sauce

2300 yen(税込)

Chinja Rose

2100 yen(税込)

Braised beef belly in soy sauce

2300 yen(税込)

Beef and mustard greens stewed in sour soup★/☆

2500 Yen(税込)

Beef, radish, and Chinese cabbage are simmered in a special sour soup containing mustard greens.This is a famous Sichuan dish that is recommended even for those who don't like spicy food.

Spicy spare ribs (4 pieces) ★★★/☆

3000 yen(税込)

This is one of our proud dishes, where you can enjoy spare ribs packed with the delicious pork flavor in the authentic Sichuan style. It is also one of the popular menu items in Yokohama Chinatown, where the craftsmanship unique to Sichuan restaurants shines.It goes well with beer or highballs.

• 1 extra

  700 yen(税込)

Chongqing-style blood tofu stamina hotpot★★★/☆

3000 yen(税込)

Authentic Sichuan stir-fried pork★★

2100 yen(税込)

sweet and sour pork

2100 yen(税込)

Stir-fried pork with Sichuan sweet and spicy vinegar

2100 yen(税込)

Chengdu-style steamed pork (2 slices)

1200 yen(税込)

• 1 extra

  600 yen(税込)

Stir-fried shredded potatoes and two-colored chili peppers

1600 yen(税込)

Stir-fried pea sprouts with XO sauce

1600 yen(税込)

Stir-fried water spinach with shrimp and miso

1800 yen(税込)

Fried broad beans and two-colored chili peppers

1600 yen(税込)

Fried eggplant and chili peppers with a spicy sweet and sour flavor★☆

1800 yen(税込)

Mapo eggplant★★/☆

1800 yen(税込)

Fried rice with pickled mustard and pepper oil☆

1300 yen(税込)

Five-grilled yakisoba

1350 yen(税込)

Mapo tofu knife-cut noodles★★★/☆☆

1450 yen(税込)

Beef belly knife-cut noodles with mustard greens★★

1350 yen(税込)

Gomoku sword shaved noodles

1200 yen(税込)

Sichuan-style beef tendon knife-cut noodles

1200 yen(税込)

Shark fin fried rice with thickened sauce

1980 yen(税込)

New Kyokaro special fried rice★

1450 yen(税込)

Yangzhou fried rice

1300 yen(税込)

Beef belly rice

1300 yen(税込)

Szechuan fried noodles

1350 yen(税込)

Shark Fin Xiaolongbao (5 pieces)

1450 yen(税込)

Shumai (5 pieces)

950 yen(税込)

Spring rolls (5 pieces)

950 yen(税込)

Steamed dumplings with scallops (3 pieces)

950 yen(税込)

Chinese style pie (green onion flavor)

600 yen(税込)

Steamed shrimp dumplings (4 pieces)

950 yen(税込)

Annin tofu

500 yen(税込)

Tapioca with coconut milk

550 yen(税込)

It is a table seat for 4 people.For meals with a small number of people.* Reservations cannot be made using the lunch menu or set menu.

There are private rooms for 5 to 60 people.Please contact us for use by 4 people or less.#Table seats #Meeting room specifications #Reception table and microphone can be installed.* Reservations cannot be made using the lunch menu or set menu.

It is a private room with Japanese-style room for 5 to 24 people.Please contact us for use by 4 people or less.A reception table and microphone can be installed.* Reservations cannot be made using the lunch menu or set menu.

個室12名様 × 3

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

  We will meet your wishes.

• チャージ料金

  なし

This is a completely private room with a large round table where you can enjoy conversation and food in peace.It can be used by 5 to 12 people, and the minimum spending amount is 20,000 yen or more.If you have less than 4 people, please feel free to contact us.

個室16名様 × 2

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

  We will meet your wishes.

• チャージ料金

  なし

This is a banquet room that can accommodate 13 to 16 people.Recommended for those who want to have a banquet after a meeting, report session, etc.It is also possible to set up a reception table and microphone.

座敷12名様 × 2

This is a private room with a tatami room.Available for 5 to 24 people.You can relax here even with children, so it is recommended for thank-you parties at nursery schools, kindergartens, and elementary schools.The minimum usage amount is 20,000 yen or more.If there are less than 4 people, please feel free to contact us.

ソファー4名様 × 3

This is a sofa seat on the first floor.

貸切60名様 × 1

• 貸切タイプ

  Banquet hall for 36 people

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

• 会場使用料

  なし

• チャージ料金

  なし

A large banquet room that can accommodate 24 to 60 people.It is also possible to set up a reception table and a microphone.Various private rooms can be arranged according to the number of people and purpose of use.Please feel free to contact us for details.TEL: 045-211-2866 (Reception)

Challenge to authentic taste

Keikaro invites craftsmen with a career of more than 15 years from Sichuan, Shanxi and Shanghai.

Commitment to spices

At Keikaro, we import carefully selected first-class spices directly from Shisen-Sho.

Keikaro special souvenir

You can purchase authentic Sichuan seasonings and special dim sum made by the chef of Keikaro.